Zojirushi BBCC - S15 Operations Instructions Page 14

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THE HOME MADE MENU SETTING
- 14 -
Resetting the Home Made Menu:
The "Home Made Menu" can be reset by following steps 1 through 8 above. Note that the previous menu
set will be erased by setting a new "Home Made Menu." (Only 1 cycle setting can be set in memory at
one time.)
To Use a Home Made Menu in Memory:
Step 1:
Follow steps 1 through 3 for the "Basic White Bread" setting on page 10.
Step 2:
Press the Select Course key until the arrow points to "Basic White Bread." Press the Baking Degree key
until the arrow points to "Medium."
Step 3:
Then press the "Home Made Menu Memory" bar. The display panel will indicate "Home Made - Auto"
and
the "Preheating/Operation" light will blink. (Light will stop blinking when the liquid reaches proper
temperature).
Step 4:
The memorized cycle will start automatically through baking and cooling as programmed earlier. When
the cycle is complete, a beep will sound. Continue as in step 9 for "Basic
White Bread.)
How to Set the Memory Timer
To bake bread using the memory timer, you must first set the time. Timer can be set to complete bread
from 4 to 13 hours from the present time. (The "Memory" timer is programmed and preset at 6:00 a.m. at
the time of shipment from the factory. Adjust it to your needs.)
Example: Set memory timer to 7:30 a.m.
Step 1:
Plug machine in. Please the "Time Setting" bar twice. One the display panel, will be shown and the
"Completion
Time" will blink. Press the "Hours" bar until the hour reads "7:."
Step 2:
Press the "Minutes" bar until it reads ":30." The minutes indication will advance by ten minutes each
time the bar is pressed.
Step 3:
Press the "Set" bar (next to the "Time Setting" bar) and the panel display will indicate "Set" for 3
seconds.
To Bake Bread Using the Memory Timer:
If you would like the Home Bakery to begin a yeast bread cycle at some future time (to finish within 4 to
14 hours), you can use the memory timer to start the cycle at a specified time.
Important Notes:
Recipes that call for milk should not be set more than 4 hours in advance; recipes that call for eggs
should
not be used with this function at all for food safety reasons. This feature can be used only for
"Basic White Bread" and "French Bread" yeast bread settings using water instead of milk.
Step 1:
Press the "Select Courses" bar until arrow points to "Basic White Bread" or "French Bread." If using the
"Basic
White Bread" setting, you can also set the Baking Degree bar until arrow points to desired setting.
Step 2:
Press "Memory" button at top of machine. A beeper will sound twice; then timer will begin to operate.
The green timer light will go on.
The cycle will automatically continue through baking and cooling.
The Home Made
Menu Setting
Resetting the
Home Made Menu
To Use a Made Menu
in Memory
How to Set the
Memory Timer
To Bake Bread Using
the Memory Timer
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